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“Terroir ” evening event Appetizers
Snail Patty with cream Bourgogne Haute-Côtes de Nuits (Blanc) "Les Cloîtres" 2009 Preserve Belly of Pork, sweet-and-sour sauce Beaune 1er Cru "Les Marconnets" Cuvée Signature 2008 Vanilla-flavoured Millefeuille, Chocolate sauce Crémant de Bourgogne
Coffee & Mignardises |
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